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Our team
Research areas
Preparation and characterization of nanostructured films of molecular materials
Applications of thin films as gas and liquid sensors
Biomimetic electrochemical biosensors
Electronic voltammetric tongue. Analysis of wines, oils and beers
Electronic noses, electronic tongues and electronic tasting panel. Food analysis applications
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UVaSens
Development of a sensor network for the analysis of milk from precision feeding of dairy cattle “alivac”.
By
UvaSens
11 de November de 2022
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Funding entity:
Principal investigator:
Mª Luz Rodríguez Méndez
Inorganic Chemistry Full professor
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Our team
Research areas
Preparation and characterization of nanostructured films of molecular materials
Applications of thin films as gas and liquid sensors
Biomimetic electrochemical biosensors
Electronic voltammetric tongue. Analysis of wines, oils and beers
Electronic noses, electronic tongues and electronic tasting panel. Food analysis applications
Labs and Equipment
Projects
UVaSens News
Contact
twitter